Master Chef Merajul Haque has many lost recipes & you can learn them with him on his online classes.
e.g. Gehoon Ki Kheer & Khajoor Badam ka Halwa which he will be teaching next week so register for online cooking with him.
About lost recipes & where to find them.
Lost Indian recipes refer to traditional Indian dishes that have been lost over time and are no longer commonly made or known. These recipes have a significant cultural and historical value as they were once an integral part of the food culture of the region, and they need to be preserved for future generations.
To find lost Indian recipes, one can start by talking to elders in the family or the community who may have memories of these dishes. They can provide valuable insights into the preparation, ingredients, and variations of the dishes. Additionally, old cookbooks and recipe cards passed down through generations can also provide a treasure trove of forgotten recipes.
Once the lost Indian recipes are rediscovered, it is essential to document them in a way that they are easy to understand and replicate. This can involve creating detailed step-by-step instructions, photographing the cooking process, and sharing the recipes on blogs and social media platforms.
Many chefs and food enthusiasts are also working towards preserving lost Indian recipes by reintroducing them into the culinary landscape. They are experimenting with forgotten ingredients and techniques to recreate the dishes and bring them back to life.
Overall, rediscovering lost Indian recipes is crucial in preserving the rich culinary heritage of the country. By sharing these recipes widely, we can ensure that they are not lost forever and continue to celebrate the diversity and variety of Indian cuisine.